Cajun Baked Catfish

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Cajun Baked Catfish

Ingredients

6 catfish fillets

¼ cup olive oil

Cajun Seasoning

3 tsp paprika

2 tsp salt

2 tsp garlic powder

1 tsp pepper

1 tsp onion powder

1 tsp cayenne

½ tsp red pepper flakes – ground into powder

Directions

In a small bowl

Add spices for Cajun seasoning

Mix till thoroughly combined

Set to the side

Preheat oven to 425

Line a baking sheet w/ foil

Brush 2 tbs oil on baking sheet

Using a large plate

Brush fillets with olive oil

Sprinkle Cajun seasoning on fillets

Press seasoning into the fillets

Repeat on the bottom side of the fillets

Place fillets on the baking sheet

Repeat till all fillets are seasoned

Place into the preheated over

Cook fillets for 15-30 minute

Check the thickest part of the fish

When done should flake easily

Serve with lemon wedges, tartar sauce

Server potato salad as a side

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