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Brown Sugar Carrots
Ingredients
2 lbs carrots
1 tsp fresh black pepper
2 tsp cinnamon
½ cup brown sugar
1 stick of butter
Directions
Preheat over to 350 degrees
Place carrots into large baking dish
In separate bowl
Cut up your butter
Melt your butter till no longer solid
In separate bowl
Mix brown sugar and cinnamon
Sprinkle mixture over carrots
Mix to coat
Sprinkle pepper over carrots
Mix to coat
Pour butter over carrots
Mix to coat
Place dish in over
Roast for 25-30 minutes or till tender
**if using baby carrots double the roasting time
Half way through cooking
Mix carrots up to ensure even roasting
Serve as side with any meat (poultry, beef, or pork)
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