Seafood Salad

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Seafood Salad

INGREDIENTS

1 lbs imitation crab meat (sliced)

1 lbs shrimp -51-60 count

1 lbs pasta

2 lemons quartered

1 cup celery diced

½ red onion diced

1 tsp Old Bay

4 tsp lemon juice

1 cup mayo

3 tbs dill

 DIRECTIONS

Cook pasta per package instructions

Bring a pot of salted water to a boil

Add the quartered lemons

Add the shrimp to the pot

Cook for 2-3 minutes or until pink

Transfer shrimp to a bowl of ice water to stop the cooking process

Drain shrimp and pat dry

To a large bowl add the following:

·         Old bay

·         Lemon juice

·         Mayo

·         Dill

·         Whisk to combine

·         Adjust seasoning with salt and pepper

Add pasta, imitation crab, shrimp, celery and red onion

Toss gently to fully coat

Place in the refrigerator for a few hours to marinate