Garlic Sour Cream Mashed Potatoes

Clicking the Photo will open my YouTube video for this Recipe.

Ingredients

2.5 lbs Russet Potatoes (you can peel if you like)

½ cup sour cream

½ cup half and half

2 tsp garlic powder

5 tbs butter

Salt and pepper to taste

Directions

Fill large power 2/3 with water

Add 1-2 tbs salt

Cut potatoes into 2 inch pieces

Place into pot

Place pot on store

Cover and bring to a boil

Cook for 15 minutes till fork tender

Drain an place potatoes in large bowl

Mash the potatoes with masher

Add butter to potatoes

Mix till butter is melted

Add sour cream, half and half and garlic

Mix to combine

Taste and add salt as needed

Server w/ any meal as side disk

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