Mississippi Mud Pie

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Mississippi Mud Pie

Ingredients

1 cup flour

1 cup chopped pecans

½ cup butter – softened

1 pkg (5.9oz) instant chocolate pudding

1 pkg (8oz) cream cheese – softened

1 cup powder sugar

1 container whipped topping

Directions

Preheat oven to 350 degrees

In large bowl

Add flour, pecans, and butter

Mix to combine

Press mixture into 9x13 baking dish

Bake for 15 minutes

remove once golden brown

let completely cook down before use

Mix pudding according to package

Let stand for 5 minutes

In bowl

Mix cream cheese and powder sugar

Blend till smooth

Folder in 1 cup of whipped topping

Spread over cooled crust

Spread pudding over cream cheese layer

Top with remaining whipped topping

Top with pieces of pecans or chocolate curls